Sesame Semolina Baguette
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Sesame Semolina Baguette


Baked with a blend of semolina, durum, and wheat flour, and topped with toasted sesame seeds, the Sesame Semolina Baguette has a delicious nutty flavor, a crunchy thin crust, and moist interior. Slice, toast, or grill to enjoy with entrées, soups, or salads.



Filtered Water, Unbleached, Unbromated Wheat Flour (Malted Barley Flour, Niacin, Iron (reduced), Thiamine Mononitrate, Riboflavin, and Folic Acid), Durum Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Semolina, Levain, Sesame Seeds, Sea Salt, Contains 2% or less of: Yeast, Malt.

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